Katsuya by Starck:
With a menu of innovative Japanese dishes uniquely adapted to local palates, Katsuya by Starck has been meticulously crafted to provide guests with an engaging and interactive culinary experience.
The Role:
The Executive Chef is responsible for maximizing the productivity of the kitchen staff, as well as managing the Sous Chef and Chef de Partie. You will also be responsible for ensuring all culinary standards in all sections comply with company policies and procedures.
تفاصيل الوظيفة
2013-07-03 | تاريخ الإعلان عنها: |
الكويت | منطقة الوظيفة: |
غيرذلك | الدور الوظيفي: |
مطاعم و تسلية | قطاع الشركة: |
المرشح المفضل
تقدم الآن -
وظائف في الكويت
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بحث عن جميع الوظائف